Ingredients
- 1/2 cup butter (or margarine, whatever you have)
- 1/2 cup packed brown sugar (light or dark, again whatever you have)
- 1 teaspoon vanilla extract
- 2 cups peanut butter
- 2- 1/2 cups confectioners sugar
- 2 cups semisweet chocolate chips
Instructions
- Place all ingredients except the chocolate chips in a large microwave safe bowl. Microwave until butter and peanut butter are melted, one to two minutes (time will vary by microwave).
- Remove from microwave and use a large spoon to stir all of the ingredients together until they form a ball of dough that leaves the side of the bowl. Pat into a 9x13 pan.
- Pour chocolate chips into another microwave safe bowl and microwave at 30 second intervals, stirring after each, until completely melted. Spoon over top of peanut butter mixture and spread evenly.
- Allow to cool completely at room temperature until chocolate hardens again or place in the refrigerator for faster hardening. Cut into squares and serve to some awfully happy people!
